Name: Parsley Wine Drink
Prep time: 5 min
Cook time: 10 min
Ingredients: 10-12 fresh parsley stems with leaves; 80-150 g good quality honey; 2 tbsp apple cider vinegar; 1 liter good quality wine, best with no sulfites added

Parsley Wine Drink

According to Wighard Strehlow, MD This is a universal remedy for blood circulation issues, excellent therapy in the beginning of cardiovascular failure, effective improvement of spleen performance, relief from heartache, chronic fatigue; it supports rehabilitation after the heart arrest

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Prep Time 5

Cook Time 10

Ingredients

10-12 fresh parsley stems with leaves
80-150 g good quality honey
2 tbsp apple cider vinegar
1 liter good quality wine, best with no sulfites added

Instructions

Place parsley and vinegar in a pot and cover with wine. Bring to boil and cook for 5 minutes without cover. Add honey and continue to cook for another 5 minutes. Remove from heat and filter through a cloth. Pour into a sterile glass container. Store at a room temperature.
Alcohol evaporates during cooking process but not entirely. The Vol is about 2%.
Take 1 shot glass (50ml) 3 times a day, about an hour after a meal.